Food

Egg Producers Ordered to Pay $17.7 Million in Damages in Landmark Overcharging Lawsuit: Food Giants Triumph

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CHICAGO, ILLINOIS – Egg producers in the United States have been ordered to pay $17.7 million in damages to major food companies after being found guilty in a lawsuit alleging overcharging. The defendants include Cal-Maine Foods, Rose Acre Farms, United Egg Producers, and United States Egg Marketers. The lawsuit was filed in Illinois federal court in 2011 by Kraft Heinz, Kellogg, General Mills, and Nestlé. They claimed that the egg producers had conspired to control supply and manipulate egg prices between 1999 and 2008. During the trial, it emerged that the egg suppliers had exported … Read more

Exploring the Food and Mood Connection for a Positive New Year: From Gratuity’s Tipping Point to Pursuing Passion in the Hospitality Industry, California’s New Food Laws and More!

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Los Angeles, California – As we enter the new year, food and mood connection expert Mary Beth Albright offers valuable insights to help us navigate a positive outlook. In an age dominated by technology and automation, the question arises: has gratuity reached a tipping point? Associate Professor Matthew Batt, currently on sabbatical, shares his experience of finding satisfaction in meeting the rigorous standards of fine dining as he returned to waiting tables. Meanwhile, Jason Hammel, who never anticipated a career as a chef, now operates Chicago’s renowned Lula Cafe, which has emerged as a leader … Read more

Renowned Food Network Judge Launches Dream Bakery, Set to Delight Locals on Wilshire

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LOS ANGELES (AP) – A popular bakery owned by a Food Network judge is set to open a new retail space on Wilshire Boulevard. The bakery, known for its delicious pastries and desserts, will expand its operations and offer its tasty treats to a wider audience. Located in Los Angeles, California, the bakery has gained a reputation for its high-quality products and creative flavors. Its owner, who is a judge on the popular cooking show, has been recognized for her culinary skills and innovative approach to baking. This new venture will allow the bakery to … Read more

California Law Promotes Landfill Waste Reduction by Donating Unused Food to Those in Need

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San Diego, CA – A new law in California aims to reduce waste in landfills and address food insecurity by requiring certain businesses to donate unused food to food recovery organizations. Senate Bill 1383, which went into effect in 2022, initially applied to grocery stores. However, as of January 1, 2024, the law has expanded to include hotels, restaurants, health facilities, state agency cafeterias, local education agencies, and large venues and events. The primary goal of SB 1383 is to divert food waste from landfills, as decomposing food produces methane gas, a potent pollutant. Patty … Read more